Fu Kee Express

neo pooe 3 months ago

Solid Chinese food with a memorable twist — it’s a true one-man show, run by an owner who’s as quick with a joke as he is with the wok. Come for the food, stay for the conversation.

Cambria Hudson 5 months ago

I really wanted to like this place and tried to give it place a fair shot, especially after hearing repeat customers rave about it but my experience told a different story. I called multiple times beforehand with no answer. When I arrived, it was a one-man show, which is understandable but the environment felt more chaotic than welcoming. The owner openly used profanity the entire time and seemed noticeably warmer toward regulars, while first-time customers like myself were met with impatience. I was rushed to order, which made the experience feel more transactional than hospitable. I ordered beef and broccoli and shrimp fried rice ($35 total). Unfortunately, the food didn’t redeem the experience. The shrimp fried rice was just yellow rice no veggies and lacked flavor, and overall the meal was underwhelming. I can respect a busy establishment, but good food and good service should go hand in hand. As someone new to the area, this wasn’t the introduction I was hoping for and it’s not a place I’d return to

Nina Meas 9 months ago

Food was delicious but pricey. I ordered a house special lo mein and it was about $18. The order took over 30 mins on a Saturday for just lo mein. The owner is nice and personable but he is the only one working there so he's answering phones and cooking. There is no other worker. You do have to preorder before you come. This is take out only. I would come again but only when I know I have a lot of time to wait for my food.

Ryan 10 months ago

I have not ate chinese in a while because all the restaurants i’ve tried can never get it right, it’s either super chewy or overcooked but I saw this place on TikTok and saw all the good reviews so gave it a try. I have been under a rock!!! This is probably some of the best Sesame Chicken i’ve had in a longggg time. Yeah there is a little wait if you don’t call ahead but it was 100% worth it. I will definitely be back! Owner is super funny and speedy too! 100/100

Mark Price a year ago

Other reviews mentioning there’s just one guy running the whole operation here- and I can confirm, that’s an important detail to understand before visiting Fu Kee Express. I called in my order on a Saturday night. The first call went unanswered, but my second attempt a few minutes later got through. The owner took my order and even agreed to make my General Tso’s Chicken “SUPER” spicy. He told me it’d be ready in 20 minutes. When I arrived, I wasn’t totally sure how things worked. The front door opens into a small waiting area (with a sign asking you not to wait inside), and the rest of the restaurant is blocked off with tables. There’s no counter or staff - I was just literally standing there wondering why this is the configuration in a relatively large casual restaurant space. I watched the owner scurrying around in the kitchen for a few minutes before stepping outside to finish the wait. After a bit, he brought orders to the front, about 30 minutes total from when I’d called, then taking orders from other customers patiently waiting. The food was excellent. The chicken was crisp and flavorful, and the meat itself tasted like good quality- not stringy or chewy at all. The